Tenderizing Fresh Beef Chicken Meat Tenderizing Flattening Machine

Tenderizing Fresh Beef Chicken Meat Tenderizing Flattening Machine

Chicken fried steak meat Tenderizers and Flatteners firstly cut the meat gently with two groups of sharp multi-cutters tooth-like meanwhile damage the connective tissue and the tendons and ligaments ,then flattens the fresh or frozen meat by two times press to a certain thickness to increase the surface appearance of the products. Thus makes the products to reach the consistency of cooking time and reduce the frying time. beef tenderizing and flattening machine can produce beef steak, chicken steak etc.
frozen meat Tenderisers and Flatteners is suitable for flattening of chicken poultry, beef, meat, lamb ,fish ,seafood and their similar products
Belt width: 600mm
Belt speed: 3~15m/min
Flattening thickness: Adjustable 3-30mm
Space between the cutter-axes: 5—30mm adjustable
diameter of the knife: 130mm adjustable
Power: 3.0kw
The electricity: 380V/50Hz,3P
Input height: 750 850mm
Output height: 750 850mm